Cherry Creme Fraiche with Rock Creek Crisps
 
 
Ingredients
  • 1 5.3 oz package of Cranberry Multi- Seed Rock Creek Crisps
  • 8 oz. creme fraiche
  • 2-3 tablespoons sour cherry jam
Instructions
  1. Dollop the sour cherry jam evenly over the creme fraiche and use a knife to swirl the jam into the creme fraiche. Serve with Rock Creek Crisps.
Recipe by at https://dev.gatheranddine.com/cherry-creme-fraiche-rock-creek-crisps/